Standard Season
Late Season
June through
mid-October
PROJECTED CROPS
Additional
crops through Thanksgiving
VEGETABLES
broccoli 8 lbs. mid-July through mid-October 1 lb.
cauliflower 5 heads August through October 1 head
corn 20 ears mid-August through September
cucumbers 16 fruit August through September
eggplant 4 fruit mid-August through September
green beans 2 lbs. early July through early August
pie pumpkins 1 fruit October
summer squash 16 fruit August through September
sweet peppers 12 fruit August through September 2-4 fruit
tomatoes 18 lbs. August through early October
winter squash 5 fruit October & November 10 fruit
GREENS & SALAD
asian greens 6 heads June/early July, October 3 heads
(pac choi, komatsuma, napa cabbage)
bunched greens
4 bunches late June/early July, October 5 bunches
(kale, swiss chard)
lettuce 16 heads all season
salad greens 4 bags June/early July, October 5 bags
salad/stir-fry mix, spinach
HERBS
basil 3 bags July through September
cilantro 2 bunches early August
parsley 3 bunches late July through October 2 bunches
ROOTS & ONIONS
beets 2 bunches
late June/early July, October
1 bunch
burdock 1/2 lb.
October
1/2 lb.
carrots 10 lbs.
July through October
5 lbs.
celeriac 1 root
Late October
2 roots
fennel 1 bulb
June
1 bulb
garlic 15 bulbs
late July
green onions 3 bunches
late June through early August
leeks 6 stalks
late September through October
6 stalks
onions, red 8 bulbs
August/September
onions, yellow 16 bulbs
September through October
3 bulbs
onions, sweet 2 bulbs
August
1 bulb
parsnips 1 lb.
Late October
2 lbs.
potatoes 10 lbs.
September through October
10 lbs.
potatoes, new 5 lbs.
July
radishes 3 bunches
late June/early July & October
1 bunch
turnips ----------------------------------------------------------------------------------------------------------- 2 lb.
FRUITS
blueberries & strawberries 17 pints total
late June through mid-October
berry spread 1 jar Blueberry 1 jar Strawberry
Click here to view a typical weekly box of produce

Members have access to discount prices on our bulk blueberries, strawberries, tomatoes, basil, and blueberry or strawberry spread.


Harvest amounts represent the total for the season. We offer this calendar as a guide. Weather and other factors may vary the amount available for harvest.

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